The traditional excellence of Dexter-Russell (R) Connoisseur (R) cutlery is continued in this line of forged cutlery. Single-piece, stain-free, high- carbon steel blades are matched with laminated rosewood handles to offer you the ultimate in commercial cutlery. Dexter-Russell's experience and craftsmanship make this cutlery line a valued addition to any foodservice operation. Limited lifetime warranty.
Hisashige/Molybdenum Stainless Steel,Japanese Professional Knife,Paring Knife (120mm/4.7")
This is a Japanese Professional Knife,Molybdenum Stainless Steel,manufactured by Hisashige,one of famous workshop in Seki(Gifu prefecture),Japan. Blade Material is based on High quality Molybdenum Stainless Steel for basic professional use.
The Shun Kanso 3.5-inch Paring Knife is a must-have for every kitchen. A paring knife is quite versatile. The paring knife gets its name from its main functionâ€”removing or â€œparingâ€ away things like peels or pits from fruits and vegetables. Itâ€™s ideal for peeling, coring, trimming, decorating, and other detail work. Its small size gives you complete control over the tip and edge of the blade. Generally, you'll use this knife in your hand rather than against a cutting board, though paring knives can also be used for chopping small foods, such as garlic cloves or ginger. The Shun Kanso 3.5-inch Paring Knife is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. It means â€œsimplicity,â€ but simplicity that is achieved by eliminating the non-essential. In Kanso, Shun took away anything that doesnâ€™t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10Aâ€”highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of Tagayasan wood, sometimes known as â€œiron sword wood." The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16Â° cutting angle each side to cut cleanly and help preserve foodâ€™s freshness and best taste. Hand-crafted in Seki City, Japan, Kanso is essential simplicity: a simple kitchen knife that simply performs.
The short, curved blade, often called a bird's beak, is the best choice for peeling small fruits and vegetables, and for pitting apricots or avocados. About Wusthof Grand Prix II: Redesigned with a sleek new profile that trims the bolster to expose the full blade edge for optimum performance, maximum sharpening. Precision-forged blades of Wusthof's own high-carbon stain-resistant steel alloy. Skillfully honed by hand and laser-tested for a flawless edge that lasts longer and is easy to resharpen. Computer-controlled grinding and polishing perfect the tapering from back to edge and tip to handle. Permanently bonded to the extended tang, handles are ergonomically molded with a pebble-grained texture for a comfortable, no-slip grip. Made in Solingen, Germany.
Messermeister Park Plaza Scalloped Offset Knife, 6-Inch
Messermeister, featuring premier German cutlery, has roots in both Germany and Australia. Today, Messermeister operates as a U.S. company that strives to provide theÂ highest quality of cutlery and culinary tools to both food-service professionals and home cooks.Â We are committed to designing new and innovative products and sourcing the world to find the very best quality at the right price for the market. The Park Plaza collection of stamped knives is manufactured using the finest stamped high carbon German krupp stainless steel, featuring a sharp edge and hard blade, allowing it to hold its edge for a long time. The Park Plaza collection features a triple riveted polyoxymethylene POM handle, permamently securing the handle to the full tang and providing a classic design. The riveted handle is made with impact resistant and state-of-the-art materials to withstand rigorous use. Stamped knives are noticeably lighter than forged knives, which is an attribute for those who are not comfortable with heavy knives. The Park Plaza scalloped offset knife is a scalloped 6-inch slicing blade with an elevated handle. The offset feature gives maximum grip clearance for any slicing cuts on bread, sandwiches or any other firm exteriors with a softer inside, such as fruits and vegetables. It is one of the most versatile knives in the kitchen. Messermeister offers a guaranteed lifetime warranty against defects in materials and workmanship. Every knife comes with free lifetime sharpening and reconditioning. Once the edge is no longer sharp, have an expert sharpener re-grind a new edge on your knife or with a return shipping fee, Messermeister will re-sharpen your knife free of charge. Contact customer service at toll freeÂ 800-426-5134.
Mundial 5100 Series 2 1/2-Inch Peeling Knife, White
Manufacturer: Mundial Inc.
Mundial's 5100 Series White brings a touch of contemporary style to a classic assortment of premium fully forged cutlery. Crafted from high-carbon stainless steel, these knives feature a traditional three-riveted poliacetal handle.