Product Description Size:Chef's Knife 8-Inch All-Purpose Professional Knife 8-inch multi-purpose chef's knife;chopping,mincing,slicing,and dicing Razor sharp blade;excellent edge retention that will allow you to cut your food effortlessly High Quality Material High Carbon Steel VG10 Core. VG10 is a premium type of Japanese steel often called super steel. 67 layers of Damascus Steel that reinforce strength and resistance The Damascus protects the hard cutting core and helps the blade to cut through food smoothly Spain Pakka Wood Handle:Premium handle material made of genuine hardwood impregnated with resin that makes it moisture resistant and durable Efficiency and Elegance Premium packaging designed to make a stunning gift Our Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduce friction during slicing
8-inch multi-purpose chef's knife;chopping,mincing,slicing and dicing
Made from VG-10 stainless steel clad with 67 layers of high-carbon stainless steel,HRC 60-62 hardness
Full tang design with durable sealed tight classic oval shape PAKKAWOOD handle to prevent slip and create comfortable holding
Meat,Fish,Vegetables,Fruit and more are Precision Sliced.No tearing or squishing,only Ruthless Efficiency,Every Time!
Dishwasher safe but hand-washing is recommended
Product Information Specifications for Chefs Knife 8 inch-Japanese VG10 Super Steel 67 Layers High Carbon Stainless Steel Damascus Blade Professional Gyutou Kitchen Knife Below:
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